Machine for egg dough and extrusion in various formats. Does everything by itself; you only have to put in the ingredients and after few minutes you will have the desired pasta in different kinds of types and sizes ready. The best hygiene conditions are guaranteed as the parts of the machine which come into contact with the dough are made of stainless steel and can be easily removed for cleaning. Built in metal with movements on permanently-greased bearings, and requiring practically no maintenance. All models are designed according to national and international norms for accident prevention.
The TC32P meat mincer is equipped with an external stainless steel mincing unit, a stainless steel hopper with finger guard, a reverse function and an exposed gear motor. The hopper can be removed to make cleaning easier and faster.
The cutting system consists of a feed screw, blade, plate and handwheel. The machine also has a base mounted on four plastic feet.
Cast alloy structure, fully plated in AISI 304 stainless steel. Self-ventilated intermittent use motors, with 4 hardened steel gears enclosed in a leak-proof oil-bath gearbox. Stainless steel hopper and meat collection tray. The optional microswitch on the hopper means a wider inlet neck, Ø 76 mm, and a hopper equipped with finger guard and microswitch, compliant with CE regulations, allowing for a 35% increase in hourly production. The AISI 304 stainless steel mincing unit can be disengaged by simply lifting a lever. All machine parts can be easily cleaned using a damp cloth.
SAFETY: The machines comply with European and international standards. Machines belonging to the annex IV of: 96/37/CE. Motor and controls have IP68 ingress protection, equipped with reverse switches and CE regulation compliant meat inlet mouth. Class 1 device with 24 V low-voltage board and mouth lock bayonet lever. Maximum time of continuous use 15 min.
The TC12P/CE and TC22P/CE meat mincers consist of a stainless steel case, mincing unit, tray and hopper.
The machines are equipped with a reverse switch and a 24 V electronic board.
Easy to use and clean, as the mincing unit can be easily removed and all the parts cleaned using a damp cloth.
The ideal machine for general meat mincing. It can be supplied, with sausage filling funnels, on request.
The TC12 P/ CE e TC 22 P/CE machines comply with the strictest EC safety standards.
The TC32PC meat mincer is equipped with an external stainless steel mincing unit, a stainlesssteel hopper with finger guard, a reverse function and a gear motor enclosed in a stainless steel housing. The hopper can be removed to make cleaning easier and faster.
The cutting system consists of a feed screw, blade, plate and handwheel. The machine also has a base mounted on four plastic feet.
Cast alloy structure, fully plated in AISI 304 stainless steel. Self-ventilated intermittent use motors, with 4 hardened steel gears enclosed in a leak-proof oil-bath gearbox. Stainless steel hopper and meat collection tray. The optional microswitch on the hopper, on request, requires a larger inlet mouth, Ø 76, and a hopper fitted with a safety microswitch and finger guard, compliant with EC regulations, increasing hourly output by 35%. The AISI 304 stainless steel mincing unit can be disengaged by simply turning a lever. All machine parts can be easily cleaned using a damp cloth.
SAFETY: Complies with European and international regulations. Machines belonging to the annex IV of: 96/37/C.E. Motor and controls have IP68 ingress protection, equipped with reverse switches and EC regulation compliant meat inlet mouth. Class 1 device with 24 V low-voltage board (low N.V.R.). Maximum time of continuous use 15 min.
Cast alloy structure, fully plated in AISI 304 stainless steel. Self-ventilated intermittent use motors, with 4 hardened steel gears enclosed in a leak-proof oil-bath gearbox. Stainless steel hopper and meat collection tray. The optional microswitch on the hopper means a wider inlet neck, Ø 76 mm, and a hopper equipped with finger guard and microswitch, compliant with CE regulations, allowing for a 35% increase in hourly production. The AISI 304 stainless steel mincing unit can be disengaged by simply turning a lever. All the machine parts can be easily cleaned with a damp cloth.
SAFETY: Complies with European and international regulations. Machines belonging to the annex IV of: 96/37/C.E. Motor and controls have IP68 ingress protection, equipped with reverse switches and EC regulation compliant meat inlet mouth. Class 1 device with 24 V low-voltage board with mouth lock bayonet lever. Maximum time of continuous use 15 min.
The meat mincer, made entirely of AISI 304 stainless steel, is equipped with a safety system, a self-ventilated motor and oil bath gears. The machine complies with all European and international hygiene and safety standards: it allows the meat to be processed at low temperatures to prevent the development of bacteria and to keep the appearance and nutritional properties of the meat unchanged. The cutting system consists of 1 plate and 1 blade made of stainless steel and a removable hopper that can be cleaned easily using a damp cloth. Even if the machine is not used for a long time, there is no need to remove the inlet mouth and store it in a refrigerator. The machine is also fitted with a compressor, a thermostat and an environmentally neutral refrigerant. An insulating cover for the mouth is also available as an optional extra to maintain the temperature of the meat that has just been processed and to prevent it from coming into contact with external contaminants.
Meat mincer made entirely of AISI 304 stainless steel, with large-capacity hopper equipped with safety microswitch and stainless steel mincing unit for large-scale production. The machine could be for bench, or by request, provided with trolley. The hopper can be removed to make cleaning easier and faster. During cleaning operation a special safety system on the machine disables all machine functions, by detecting the absence of hopper. The cutting system is made up as follows: propeller, knife, plate and flywheel. The CE version is equipped with electronic board 24 V and coded microswitch.
The body and mouth of the machine are made of polished aluminium, but on request, the machine can be equipped with a stainless steel mincing unit.
Meat inlet mouth Ø 56 mm, oil bath gear motor.
The mincer is equipped with the enterprise system: stainless steel plate, 6 mm hole and self-sharpening stainless steel blade. Stainless-steel hopper.
A very fast meat mincer equipped with a functional grater for hard cheese, bread, biscuits and nuts.
The body and mouth of the machine are made of polished aluminium, but on request, the machine can be equipped with a stainless steel mincing unit.
Meat inlet mouth Ø 56 mm, oil bath gear motor.
The mincer is equipped with the enterprise system: stainless steel plate, 6 mm hole and self-sharpening stainless steel blade.
The grater part consists of a polished aluminium inlet mouth, a stainless steel roller, a lower safety grille and microswitch on the presser lever.
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